Peru Pepper Market - Forecast(2024 - 2030)

The Peru Pepper Market research report is an infographic report covering supply, demand and trade statistics for Pepper, both in volume and value. This report looks at the industry state between 2016-2021 and the forecast till 2027. The report also covers trade pricing, patents, university-level research, new product developments and future growth opportunities.

1. The Production, Import Export/Trade statistics for Pepper between 2016-2021.

2. Historical demand for Pepper from 2016-2021 and forecast to 2027.

3. Investment, projects, and R&D initiatives done between 2016 and 2021.

4. Patenting scenario covering patents filed, published, and granted between 2016-2021.

5. Research framework based on the assessment of 7 Pillars - Supply, Demand, Trade, Patents, and Macro-environment factors.

A. The production volume of Pepper in 2021 stood at 0.2 Th Metric Tons.

B. Import volume increased from 0.67 Th Metric Tons in 2016 to 1.05 Th Metric Tons in 2021.

C. The demand was 1.2 Th Metric Tons in 2021.

D. Brazil Exported more than 55% of Pepper to Peru in 2021.

E. Loreto, Amazonas and Tumbes regions accounted for the majority of the Pepper production.

F. The average yield per acre from 2016 to 2021 stood at 735.6 KG/ACRE

G. Since 2016 total Pepper acreage in Peru has increased by 21% from 219.8 acres to 265.2 acres in 2021.

a) What was Peru’s Pepper market size in 2021?

Ans: The demand was 1.2 Th Metric Tons in 2021.

b) Where does Peru Import Pepper from?

Ans: The majority of imports come from Brazil, Ecuador, Mexico, Viet Nam and United States of America.

c) Which are the major local universities/ research institutes involved in R&D?

Ans: Universidad Norbert Wiener, National Institute of Agricultural Innovation and Peruvian University Cayetano Heredia are actively involved in R&D.