Market Overview:

The Polysaccharides and Oligosaccharides Market size is estimated to reach $68.8 Billion by 2030, growing at a CAGR of 5.2% during the forecast period 2024-2030, according to a recent report published by IndustryARC, titled, “Polysaccharides and Oligosaccharides Market – By Product Type (Polysaccharides [Starch, Cellulose, Inulin, Chitosan, Gum Arabic and Others], Oligosaccharides [Fructooligosaccharides (FOS), Galactooligosaccharides (GOS), Mannooligosaccharides (MOS) and Others]), By Source (Plant-based, Microbial-based, Animal-based and Synthetic), By Functionality (Thickening Agent, Stabilizer, Emulsifier, Gelling Agent, Dietary Fibers, Prebiotics, Binding Agents and Others), By Form (Dry, Powder and Liquid), By Application (Beverages, Infant Milk Formula, Bakery & Confectionery, Dairy Products, Savoury & Snacks, Animal Feed and Others), By End Use Industry (Food & Beverage, Pharmaceuticals, Cosmetics, Agriculture and Others), By Geography - Global Opportunity Analysis & Industry Forecast, 2024-2030”

Expansion of Clean Label Trends and Regulatory Push for Sugar Reduction are boosting material demand for the Polysaccharides and Oligosaccharides industry during the forecast period.

North America Dominated the Market in 2023:

North America accounted for the largest share of 37% of the Polysaccharides and Oligosaccharides Market in 2023. The market is witnessing increased demand driven by health-conscious consumers seeking functional ingredients in food, beverages, and supplements. Clean label and plant-based trends are influencing product innovation, with manufacturers focusing on natural sources like chicory root, seaweed, and tapioca. Advancements in sugar reduction solutions and gut health support are also shaping the market. Additionally, sustainability concerns are encouraging the adoption of biodegradable polysaccharides in packaging and personal care applications.

Polysaccharides and Oligosaccharides Market: Key Takeaways

Increasing Health Awareness:

Rising health awareness is driving demand for polysaccharides and oligosaccharides as functional ingredients in food, beverages, and supplements. According to the Centers for Medicare & Medicaid Services, with national healthcare spending reaching $4.9 trillion in 2023, consumers are increasingly prioritizing preventive health solutions, including gut health and immunity support. This shift is pushing manufacturers to innovate with fiber-rich and prebiotic formulations, aligning with the growing preference for natural, science-backed ingredients that contribute to overall well-being and long-term health management.

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Growth in Plant-Based and Vegan Products:

The shift toward plant-based and vegan products is driving innovation in the polysaccharides and oligosaccharides market, as manufacturers seek natural, sustainable alternatives for food, beverages, and personal care formulations. These ingredients enhance texture, stability, and nutritional value while aligning with clean label and health-conscious consumer preferences. As demand for dairy and meat alternatives grows, polysaccharides and oligosaccharides play a crucial role in improving mouthfeel, shelf stability, and overall product functionality. 

Scope of the Report: 

      Report Metric

                          Details

Base Year Considered

2023

Forecast Period

2024–2030

CAGR

5.2%

Market Size in 2030

$68.8 Billion

Segments Covered

By Product Type, By Source, By Functionality, By Form, By Application, By End Use Industry and By Geography.

 
 

Geographies Covered

North America (U.S., Canada and Mexico), Europe (Germany, France, UK, Italy, Spain, Russia, Netherlands and Rest of Europe), Asia-Pacific (China, Japan, South Korea, India, Australia and New Zealand, Indonesia, Malaysia and Rest of Asia-Pacific), South America (Brazil, Argentina, Chile, Colombia and Rest of South America), Rest of the World (Middle East and Africa).
 

Key Market Players
  1. Archer Daniels Midland Company
  2. Cargill, Incorporated
  3. Ingredion Incorporated
  4. Kerry Group plc
  5. Tate & Lyle PLC
  6. DSM-Firmenich
  7. DuPont
  8. BASF SE
  9. Beneo GmbH

10.  Roquette Freres


Polysaccharides and Oligosaccharides Market: Competitive Landscape

Key companies profiled in the Polysaccharides and Oligosaccharides Market are •    Archer Daniels Midland Company, Cargill, Incorporated, Ingredion Incorporated, Kerry Group plc, Tate & Lyle PLC, DSM-Firmenich, DuPont, BASF SE, Beneo GmbH, Roquette Freres SA and Others.

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